Creating jams & jellies of exceptional quality requires patience, attention to detail, the necessary utensils, and use of only the best ingredients available.
Laurel Hill gourmet jams and jellies contain no hidden extras, such as artificial colors or flavoring.
The fruit jams & jellies and wine jellies are quintessentially New England, and are naturally gluten-free. Many of the ingredients used come directly from local Farmers’ markets, which are a great source for excellent quality local produce grown without the use of pesticides.
Creating jams & jellies of exceptional quality requires patience, attention to detail, the necessary utensils, and use of only the best ingredients available.